Sunday, March 14, 2010

The chef of my abode

P's virgin attempt at making curry chicken and stir-fried veg. They were delicious, though the curry chix was a tad oily!


Our menu is slowly expanding:
- Aglio olio chilli spaghetti
- Beef bolognaise pasta
- Spinach and rocket vinaigrette salad
- Oyster sauce stir fried mix veg (new!)
- Curry chicken with bread (new!)

My kitchen sink is definitely not prepared for heavy duty washing after each meal. It is choked again...bleh!

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